今日も夕食は「TAKO YAKI」です。2日間も喰うのか?と言われそうですが好きなんですから、しょうがないですね〜。子供達に生地を任せ焼き担当に専念。具材はチクワ、カニカマも投入、やっぱり練りモノ系はタコ焼きに合いますなぁ〜カリカリ〜トロトロのタコ焼きの出来上がり!! 仕上げに鯖、むろあじ、鰯、煮干しなどミックスになってる「ふりかけ」をタップリかけて食します。あ〜幸せ〜。
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